I'm planning out where I want to start with my seeds this year.
It always makes my head spin a little.
How to get organized, where to plant what when...
There's nothing for it, but to dive in and start somewhere.
Anywhere.
Today it started at my kitchen table.
I took my humble, but newly organized seed box, and pulled out a smattering of packets. They ended up in piles labeled:
ROOT CROPS TO PLANT NOW
- Carrots (Cosmic Purple, Muscade, Oxheart, Purple Dragon,
- Beets (Detroit Dark Red)
- Radishes (Early Scarlet Globe and Plum Purple)
PERENNIALS TO START NOW
- Victoria Rhubarb (I'll feel like a miracle gardener if this actually turns out to be a perennial for me. More likely I'll have to replant every year.)
- Sea Kale, also labeled Beira and Tronchuda
- Comfrey
WINTER CROPS TO START NOW (includes Herbs)
- Broccoli (Summer Purple, Waltham 29, Rapini)
- Cabbage (Brunswick, Red Acre)
- Cauliflower (Chef's Choice Blend)
- Kale (Dwarf Blue Curled Scotch, Scarlet)
- Spinach (Monstrueux de Viroflay)
- Stevia (herb I'm curious about)
- Swiss Chard (Rhubarb Red)
- Tansy (herb to repel insects)
- Yarrow (herb for blueberry polyculture-Colorado Mix)
PEPPERS TO START NOW
- Ancho Gigantea (medium hot, 4" poblanos)
*Side note - I have yet in 4 seasons to successfully grow these. Time to try, try again. - Aurora (medium hot, small 1-1/2" fruits)
- Georgia Flame (hot, long 8" fruits)
- Jimmy Nardello's (sweet, long 10" fruits)
- Macaroni Red (sweet, long 12" fruits)
- Sheepnose Pimento (sweet, small fruits)
TOMATOES TO START NOW
Cherry Tomato Varieties
- Black Vernissage
- Jelly Bean Red & Yellow
- Igleheart Yellow Cherry
- Riesentraube
- Velvet Red
- Nyagous (I grew this variety with fantastic success a few seasons ago. They were DELICIOUS, and I desperately want to taste them again.)
- Principe Borghese
- Speckled Roman
- Ukranian Purple
- Mortgage Lifter (Halladay's)
My limited experience has been that cherry tomatoes are much easier to grow, at least around my house and in my climate. Because of this I sadly limited myself last year to only cherry tomatoes and a few plum-size varieties. This year, I've decided to be brave again and try out one large variety, the Mortgage Lifter. It's very name makes me visualize a tomato that puffs its chest and crows.
Simply organizing all of my seed packets feels so satifisying. It's not fancy. It's a salvaged cardboard box from the hardware store that used to hold edging stakes. It's roughly the right width for upright seed packets and long enough for... holy cow, I just counted 115 seed packets. YIKES! I've bought so many freaking seeds! And WOW! I could grow so much food if I manage to plant all of this!
If you're just starting out, please allow me to give you a bit of unsolicited encouragement.
Plant one or two things that you would love to eat.
Even if it dies or gets eaten by a bug you didn't know existed before now,
you will learn something and gain new skills for next time.
Planting something is better than nothing.
I recently read: "Good things come to those who wait, but better things come to those who plan."
ReplyDeleteI like that! :)
Delete